Puyallup Tire – Brad Young Recommends Goodyear Tire Center On South Hill

11904 Meridian East
Puyallup,Wa
98373
Phone: 253-840-0995
Website: www.southhillgoodyear.com

Goodyear Tires To The Rescue

Over the Holidays, we took a trip to enjoy the winter wonderland in Leavenworth, WA. Lots of snow, icy roads were
easy to drive with tires from South Hill Goodyear. Bob Sealey and his team really know their stuff!

Brad Young – eeFuels

Puyallup Coffee – Brad Young Recommends Linden Perk

I stopped at Linden Perk today to have their soup of the day. There has not been a better tasting chicken and wild rice soup for me..When you get a chance, meet Mary and her staff at Linden Perk and have a great lunch!

Brad Young – eeFuels

Spanaway Dog Grooming – Pet Portraits at Woofers Grooming and Goodies

Need we say more???

Woofers Grooming and Goodies, LLC

16511 Pacific Ave South
Spanaway, WA 98387
Phone: 253.538.0814
Website: www.woofersgrooming.com
Email: info@woofersgrooming.com

See our coupons on Kieranslist.com

Puyallup Gift Shop – Rainy Day Kreations

The best Puyallup gift shop…

Is in Graham!! Rainy Day Kreations!
Phone: (253) 262-2712

Welcome to Rainy Day Kreations & Kustom Lasering. We specialize in quality laser engraved wood items for every occasion. We laser engrave plaques, photo albums, picture frames, knife sets and other kitchen items, desk accesories and more. Choose from one of our designs and/or sayings or submit one of your own.

Come see us at our new location of 10129 224th Street East Graham, WA 98338. Our store is located on the corner of 224th Street and Meridian. We offer not only all the products you see on the following pages, but a large assortment of gift and craft items.

Our laser enables us to produce items as large as 32×20 with a depth of 9 inches. Many designs and sayings are available. You may personalize any item at no extra charge. For example: a picture frame may include names and dates or you may want your own custom saying or poem engraved on a plaque. Personalized gifts for the new baby, graduations, weddings, anniversaries or any special occasion are available.

For more information check out our website at http://www.rainydaykreations.com

Puyallup Auto Detail – Good Tips from Meridian Auto Spa

Meridian Auto Spa

18702/18704 Meridian East
Puyallup,Wa
98375

Phone: 253-875-6501
Website: www.meridianautospa.com
Email: gm@meridianautospa.com

See our coupons and save money at Kieranslist.com

Car Washing

When salt is on the road, washing your car is the major factor in combating corrosion and maintaining the value of your car. Salt that remains on a vehicle surface and undercarriage for any length of time can;

o damage your car’s clear finish.
o promote rust.
o affect the mechanics of your vehicle.

Preventing Salt Damage

o Wash your vehicle every 10 days or less.
o Wash your vehicle whenever the temperature reaches 40 degrees F. or higher.
o Wash your vehicle during the day to allow it to dry completely before freezing evening temperatures begin.
o Immediately after washing the vehicle, open and close all doors, the trunk, and other parts of the car with locks several times before parking it to prevent locks from freezing.

Snow and sleet contain corrosive road salt and rain and snow collect pollutants in the air and drop them as acid rain which can damage the cars protective finish.

Environment Friendly
A popular green technique is best to leave things to the professionals. It seems like a commercial car wash with all its mechanical polishers and high-powered nozzles would be a giant drain on the environment, but it is you and your little bucket of suds that does more damage to the ecosystem.

A commercial car wash is zoned for washing cars. When the dirt, muck, grease and oil is blasted off your ride at your neighborhood car wash, that grimy water goes into the sewers where it is treated and cleaned. When you wash your car at home, the grimy, soapy water full of chemicals goes right into the storm drain and can end up in a lake or an ocean without being treated. The soapy water can trigger excess algae growth which causes a drastic decline in water quality.
Home washing can also use two to three times as much water. Not only is washing your car at home dirtier, it is also more wasteful. When it comes to washing your car, leave that to the professionals.

Other Points

Acid Rain - Emissions from chemical plants, fossil fuels, power plants and the internal combustion engine are transported and altered in our atmosphere. When deposited onto your cars surface in either a wet or dry state, they become sulfuric or nitric acids which, if left on the surface, can eat the paint.

Preventative Maintenance - All vehicles, regardless of the finish (clear coat, acrylic, enamel, etc.) require regular washing throughout the year, just like a good maintenance program prolongs the life and performance of your car.

Protect the Environment - Professional car washes use sophisticated technology and specially designed equipment to conserve water. The contaminates are washed off and channeled through sanitation servers to water treatment plants. Home car washing wastes water and the soap and dirt end up in storm sewer which flows into our lakes, streams and rivers – polluting our environment.

Puyallup Music Lessons – Kindermusik Demo Days Coming To A Location Near You

Saturday, January 17th
Rainier View Montessori Academy, 9716 22th St E, Graham, WA 98388
10:00am-12:00pm

Saturday, January 24th
Garray Music Studios, 107 Stewart Ave E, Puyallup, WA 98371
10:00am-12:00pm

For both dates, demo’s will begin at the top and bottom of each hour
Seating is limited so call or email to reserve your spot today
253-840-6313
ih4k@comcast.net
www.kindermusikwithtammie.kindermusik.net

Tacoma Attorneys – Kimberly Rendish Launches New Bizport Website

See My New Bizport Website Here

Biography-Criminal Attorney- Kimberly A. A. Rendish

I was born and raised in Pullman, Washington – one of three girls. My mother having grown up in The Great Depression stressed two things: 1) Life is not going to be easy despite your best efforts and hard work, and 2) it is fine to question authority. My father taught at Pullman High School and coached many successful football and basketball teams. Recognizing that his middle daughter was always ready to argue and was not exactly the demure type, my father encouraged me at a young age to think about being a lawyer. I am very thankful to my father who always whole heartedly supported me in becoming a lawyer.

I always enjoyed being around people from other cultures and wanted to experience life living abroad. Following my graduation from Pullman High School in 1980, I lived with a French family in southern France as an exchange student with the American Field Service for the summer. Returning home to Pullman, I attended Washington State University through the Honors Program majoring in French, minoring in German with my eye on attending law school. After receiving my bachelor’s degree from Washington State University in just 3 years I wanted to spend time both living and working abroad. I accepted a teaching position in Japan and spent two wonderful years living in Tokyo and on Shikoku Island teaching conversational Japanese and French to Japanese businessmen and engineers.

Returning from Japan, I attended Seattle University School of Law and received my Juris Doctorate in 1988. During law school I volunteered and interned in the criminal division for the City Attorney’s Office in Tacoma. There I passionately embraced trial work as a prosecuting attorney! After being admitted to the Washington State Bar in 1990 I was hired by Tacoma as an Assistant City Attorney in the prosecutor’s office. I loved the job because a prosecutor’s job is not necessarily to get convictions, but to do justice. I happily tried a lot of cases both to judges and juries but felt most satisfied when I spent extra time investigating certain cases charged by the office only to discover that 1) the defendant was innocent. 2) truth and justice warranted a dismissal or re-evaluation for charging, or 3) the original sentencing recommendation was just plain wrong.

Despite witnessing justice generally being administered, I saw the Tacoma City Attorney’s office administering injustice that I could not ignore. I saw certain supervisors taking files and making extraordinarily lenient plea bargains for attorneys and other city employees charged with criminal offenses. Such plea bargain terms would not be offered to other civilians similarly situated. A particular judge was making insensitive remarks to women victims on the record in domestic violence cases. A number of other incidents occurred that greatly bothered me. I spoke out questioning supervisor actions much to City Attorney William Barker’s dismay. Rather than my concerns being addressed, I was subjected to harassment on the job. I was denied pay increases, suspended without pay, and denied a promotion despite the recommendations by a City of Tacoma interview panel. In 1996, I filed a lawsuit in Pierce County Superior Court against the Tacoma City Attorney Robin Jenkinson and other city officials along with former Municipal Court Judge Ralph Turco who wanted me disbarred for an interview I participated in with a reporter for the Tacoma News Tribune. After filing the lawsuit I was then fired by the City Attorney for filing a lawsuit. My attorney Paul Lindenmuth immediately filed another lawsuit and sought injunctive relief in Federal District Court. As I expected, the City Attorney’s office waged a long, expensive, and hard legal battle against me. Just before trial, defense counsel for the City succeeded in disqualifying Mr. Lindenmuth as my attorney because he was a potential witness in my case. However, not being one to give up I then retained attorney Jeffrey Needle who succeeding in getting my case to trial. Following a two-week trial in Federal District Court before a jury who heard my case examined the evidence, they found that City Attorney Robin Jenkinson violated my civil rights by firing me for filing a lawsuit. The jury awarded me damages for loss of income and Judge Robert Bryan awarded me attorney fees. See Rendish v. City of Tacoma et al #C965780 U.S. District Court for Western Washington in Tacoma.

Obtaining justice in a Federal District Court in Tacoma in my litigation both fueled and inspired me. I wanted to fight for other individuals who were working hard to contribute to the betterment of society only to have to suffer injustice in the workplace. I am most proud of my work representing a Hanford Whistleblower, and a Tacoma Community College teacher who experienced discrimination because of his ethnic origin. However, I also yearned to work once again in criminal prosecution for a government entity. I was told by a colleague that a former City of Tacoma attorney implied that I was foolish for filing a lawsuit against the City Attorney’s office and I would never work in government again. I really wanted to prove that this attorney was wrong!

In 2002 I was hired by Prosecutor Ed Holm and worked for over two years as a deputy prosecutor in the felony and District Court division for Thurston County. I really enjoyed my time there and appreciated working for Mr. Holm who let me do my job, was thankful for my work, and paid attention to ethical dilemmas faced by prosecutors in the course of their work. I was also grateful to have worked among talented prosecutors, diligent and professional personnel in the Thurston County Sheriff’s office, Washington State Patrol, Thurston County Court administration, along with Thurston County judges and the local defense bar.

Now I am practicing law privately as a criminal attorney in courts around King, Pierce, and Thurston counties, I enjoy helping clients who are scared, frustrated and need help. If you want an attorney who can empathize with you and fight to obtain the best possible results given your individual situation, please call me to arrange a free initial consultation at (253) 973-7120.

Puyallup Coffee – Kieranslist.com Recommends Linden Perk

See Our Kieranslist.com Coupons Here

Linden Perk offering unique experience of deli, coffee house and market in one shop on the east side of Puyallup
Neil Pierson
Published: January 2nd, 2009 09:31 AM
What do you call a business that combines a sit-down coffeehouse with an on-site delicatessen, convenience store and a drive-through window?

Linden Perk owner John Merz and manager Mary Roden are hoping local residents call it a quirky but family-friendly place to do business.

Linden Perk, located at 2102 East Main Avenue in Puyallup, celebrated its grand opening last Friday. Merz, who opened Impressive Signs and Graphics next door just two months earlier, has a 26-year history in business and came up with the idea for the shop through his own personal experience.

“It’s kind of been in my head for many, many years,” Merz said. “I thought I would like to have a drive-through convenience store because many times if I travel with my grandchildren and they’re in their car seats, it’s challenging and sometimes burdensome to unstrap them and carry them into the store.”

To that end, Linden Perk is molded in the form of an old-fashioned mercantile store. Canned and boxed goods line the walls behind the counter and employees access the tallest shelves with a sliding library-style ladder.

The store’s atmosphere also draws upon its Northwest heritage. The seating area features a large fireplace framed in river rock and two large landscape portraits that aren’t painted, but printed on fabric by Merz’s graphics business. Baristas churn out the typical coffeehouse drinks, from lattes and cappuccinos to herbal teas, fruit smoothies and Italian sodas.

Roden honed her culinary skills in several kitchens, working for Summit Trading Center, Pioneer Place senior living center in Tacoma and Camp Sealth, a Camp Fire USA-owned campground for school, church and non-profit use on Vashon Island.

“Mary and I have a 10-year history of working together,” Merz explained. “I know Mary and her capabilities as far as cooking and managing and running a culinary service department. She has very strong skills and the skill set to run this store for us.”

Roden has developed a particular penchant for homemade soups, something she wants Linden Perk to be well known for. The store will offer a variety of heart-healthy soups — low in fat and sodium — including minestrone, beef barley, chicken noodle, split pea and navy bean.

“Growing up, my mom made everything homemade and I just picked up from her on how to make things,” Roden said. “I believe people want to have the feeling of home as soups go, something that doesn’t come out of the can or out of the bag.”

Fresh meats, including corned beef, pastrami and Genoa salami, will be featured in Linden Perk’s deli case on a daily basis. Patrons can also find “grab and go” items like salads and yogurt parfait cups, or purchase a boxed lunch complete with a made-to-order sandwich, chips, cookies and juice.

Linden Perk’s drive-through opens at 5 a.m. Monday through Saturday, so early birds can check out another of Roden’s specialties — cinnamon rolls with apple chunks.

“It tastes very similar to an apple fritter, without all the grease and the oil,” she explained.

Merz believes Linden Perk’s location near several apartment complexes lends itself to a family-friendly approach. He’s also looking to draw in business and social gatherings.

“If there are book clubs that like to meeting in the evening…we’ll stay open late and accommodate groups like that,” Merz said.

“I believe we do want to be open for the families, somewhere safe that you can bring your kids and just feel like it’s at home,” Roden added.

Does Merz think he can handle the operation of two businesses at once?

“That’s why I hired Mary, to let me have some sanity,” he said, chuckling. “Mary’s hired a staff — some very good, qualified people with experience in the coffee-deli business before. We were very fortunate to hire some really experienced staff.”

The store has its own eclectic style and the management plans to emphasize that fact.

“We’re maybe three stores in one,” Merz said. “And we want to do all three very well.”

Reach Reporter Neil Pierson at 253-841-2481 ext. 313 or by e-mail at neil.pierson@puyallupherald.com

Puyallup Signs – Kieranslist.com Recommends Impressive Signs

See Our Coupons at Kieranslist.com

Impressive Signs & Graphics

2102 E Main Ave Suite 111
Puyallup,Wa 98372
Phone: 253-445-5146
Website: www.ecoisg.com
Email: john@ecoisg.com

Products
When it comes to the art of sign making, we’ve got it covered. We can provide virtually any product imaginable used to direct traffic, ensure safety, or brand your business.

To learn more about the many products we offer, please contact one of our representatives.

Products

A-Boards
ADA Signage
Business Cards & Stationery
Custom Banners & Signs
Dimensional Lettering & Designs
Large Format Digital Printing
Lobby Pop Video Signage
Magnetics
Monument Signage
Sandblasted Signage
Tradeshow Signage
Vehicle Wraps & Graphics
Vinyl Lettering & Signage

Services
We pride ourselves on being a service-oriented company willing to tackle nearly any project that comes our way.

Everything we do is designed to help you make the best impression possible. And we’ve thought of every imaginable way to do it. We use brilliant, fade-resistant inks, along with premium materials, state-of-the-art technologies, and a host of imaginative ideas to create the kind of image you’ll be proud to display.

To learn more about the many services we offer, please contact one of our representatives.

Services

Custom Design
Leasing Options
Sign Installation

Puyallup Coffee – Linden Perk Launches Their New Bizport Website

See Our New Bizport Website Here

Linden Perk offering unique experience of deli, coffee house and market in one shop on the east side of Puyallup
Neil Pierson
Published: January 2nd, 2009 09:31 AM
What do you call a business that combines a sit-down coffeehouse with an on-site delicatessen, convenience store and a drive-through window?

Linden Perk owner John Merz and manager Mary Roden are hoping local residents call it a quirky but family-friendly place to do business.

Linden Perk, located at 2102 East Main Avenue in Puyallup, celebrated its grand opening last Friday. Merz, who opened Impressive Signs and Graphics next door just two months earlier, has a 26-year history in business and came up with the idea for the shop through his own personal experience.

“It’s kind of been in my head for many, many years,” Merz said. “I thought I would like to have a drive-through convenience store because many times if I travel with my grandchildren and they’re in their car seats, it’s challenging and sometimes burdensome to unstrap them and carry them into the store.”

To that end, Linden Perk is molded in the form of an old-fashioned mercantile store. Canned and boxed goods line the walls behind the counter and employees access the tallest shelves with a sliding library-style ladder.

The store’s atmosphere also draws upon its Northwest heritage. The seating area features a large fireplace framed in river rock and two large landscape portraits that aren’t painted, but printed on fabric by Merz’s graphics business. Baristas churn out the typical coffeehouse drinks, from lattes and cappuccinos to herbal teas, fruit smoothies and Italian sodas.

Roden honed her culinary skills in several kitchens, working for Summit Trading Center, Pioneer Place senior living center in Tacoma and Camp Sealth, a Camp Fire USA-owned campground for school, church and non-profit use on Vashon Island.

“Mary and I have a 10-year history of working together,” Merz explained. “I know Mary and her capabilities as far as cooking and managing and running a culinary service department. She has very strong skills and the skill set to run this store for us.”

Roden has developed a particular penchant for homemade soups, something she wants Linden Perk to be well known for. The store will offer a variety of heart-healthy soups — low in fat and sodium — including minestrone, beef barley, chicken noodle, split pea and navy bean.

“Growing up, my mom made everything homemade and I just picked up from her on how to make things,” Roden said. “I believe people want to have the feeling of home as soups go, something that doesn’t come out of the can or out of the bag.”

Fresh meats, including corned beef, pastrami and Genoa salami, will be featured in Linden Perk’s deli case on a daily basis. Patrons can also find “grab and go” items like salads and yogurt parfait cups, or purchase a boxed lunch complete with a made-to-order sandwich, chips, cookies and juice.

Linden Perk’s drive-through opens at 5 a.m. Monday through Saturday, so early birds can check out another of Roden’s specialties — cinnamon rolls with apple chunks.

“It tastes very similar to an apple fritter, without all the grease and the oil,” she explained.

Merz believes Linden Perk’s location near several apartment complexes lends itself to a family-friendly approach. He’s also looking to draw in business and social gatherings.

“If there are book clubs that like to meeting in the evening…we’ll stay open late and accommodate groups like that,” Merz said.

“I believe we do want to be open for the families, somewhere safe that you can bring your kids and just feel like it’s at home,” Roden added.

Does Merz think he can handle the operation of two businesses at once?

“That’s why I hired Mary, to let me have some sanity,” he said, chuckling. “Mary’s hired a staff — some very good, qualified people with experience in the coffee-deli business before. We were very fortunate to hire some really experienced staff.”

The store has its own eclectic style and the management plans to emphasize that fact.

“We’re maybe three stores in one,” Merz said. “And we want to do all three very well.”

Reach Reporter Neil Pierson at 253-841-2481 ext. 313 or by e-mail at neil.pierson@puyallupherald.com